Maracanazo
Instructions
- 1. In a cocktail shaker, add YERBITO, bourbon, passion fruit syrup, and lime juice.
- 2. Fill the shaker with ice and shake vigorously for 10 sec.
- 3. Double-strain the mixture into a chilled glass and serve straight up.
- 4. Garnish with a lemon wedge.
Paloma(te)
Instructions
- 1. Fill a glass with ice cubes.
- 2. In a shaker, combine YERBITO, tequila, and lime juice.
- 3. Shake well and pour over ice.
- 4. Top with grapefruit soda and stir gently.
- 5. Garnish with a grapefruit wedge.
Yerbito tonic
Instructions
- 1. Fill a highball glass with ice cubes.
- 2. Add the YERBITO into the glass.
- 3. Slowly pour the tonic soda and gently stir.
- 4. Garnish with a lemon wedge or slice.
Yerbito Sour
Instructions
- 1. In a shaker combine YERBITO, lemon juice, simple syrup, and egg white.
- 2. Dry shake for about 15 sec. to create a frothy texture.
- 3. Add ice into the shaker and shake for another 15 sec. until the mixture is well-chilled.
- 4. Strain the cocktail into a glass filled with ice or serve straight up.
- 5. Add lemon peel twist or a sprig of yerba mate leaves, rosemary, or other garnish.
Estate In Provenza
Instructions
- 1. Combine YERBITO, gin, lavender syrup, and lemon juice in a cocktail shaker with ice.
- 2. Shake vigorously for 15 sec. until well-chilled.
- 3. Double strain the mixture into a a chilled coupe glass or a rocks glass with ice.
- 4. Garnish with a lavender sprig or a lemon peel twist for a fragrant touch.
SMOKY PALOMA
Instructions
- 1. Optional: If you like a salted rim, rub a lime wedge around the rim of a glass and dip in to salt or Tajin.
- 2. Pour the YERBITO, mezcal, and fresh lime juice into a tall glass filled with ice.
- 3. Top with grapefruit soda and stir gently to combine.
- 4. Garnish with a lime wheel or a grapefruit wedge.
ESPRESSO YERBINI
Instructions
- 1. Add the YERBITO, vodka, coffee liqueur, and espresso into a cocktail shaker filled with ice.
- 2. Shake vigorously for about 15 sec.
- 3. Strain the mixture into a chilled martini glass.
- 4. Garnish with a few coffee beans on top.
YERBITO NEGRONI
Instructions
- 1. Combine the YERBITO, gin, bitter, and red vermouth.
- 2. Stir for about 20-30 sec. to chill and incorporate the ingredients.
- 3. Strain the mixture into a rocks glass filled with a large ice cube.
- 4. Garnish with an orange peel or chili pepper.
Check Mate
Instructions
- 1. Combine YERBITO, Vodka, lime juice, and passion fruit juice into a cocktail shaker with ice.
- 2. Shake well, then strain into a glass filled with ice cubes.
- 3. Top with ginger beer.
- 4. Garnish with a tropical fruit or mint.
